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Brazilian cuisine

By Fernando Santos

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5 Brazilian bread recipes to do at home

Tem de queijo, de milho, de torresmo e muito mais. Sirva-se a gosto!

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Janaína Rueda says goodbye to the project Cozinheiros Pela Educação

 Em texto publicado na Folha de S. Paulo, chef faz um balanço do programa, com o qual ajudou a capacitar 1.600 merendeiras da rede de ensino estadual

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By Fernando Santos

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By Fernando Santos

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Banana: a versatile ingredient in the kitchen

Although bananas can be found in almost every Brazilian home, they are not usually seen as an ingredient that can go out of the fruit basket and into the pan. Let’s change this together?   Banana is a very versatile ingredient and is rich in potassium, manganese, vitamin C, copper and vitamin B6. The most […]

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What is the difference between the moqueca baiana and the moqueca capixaba?

Find out what the main characteristics of each recipe are and learn how to cook these Brazilian classics. And more: five versions of the recipe using different ingredients   One of the most famous discussions in Brazilian cuisine is which is the best moqueca: the baiana one (from Bahia) or the capixaba one (from Espírito […]

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By Fernando Santos

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By Fernando Santos

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Néli Pereira: Brazilian herbs to enhance mixology

Carqueja, boldo e jurubeba são só alguns dos ingredientes usados nos coquetéis apotecários da jornalista e consultora de bebidas

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Bauru sandwich is declared immaterial heritage of São Paulo state

Título virou lei, sancionada no fim de 2018 pelo ex governador Márcio França

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By Fernando Santos

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By Fernando Santos

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São Paulo anniversary: 10 recipes that are emblematic of the city

Os 465 anos da cidade também marcaram o universo da gastronomia

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35 Brazilian recipes to face hot weather

We went through our recipe collection to prove that the idea that Brazilian cuisine is made only by heavy – and hot – preparations is not true. Our classics are good to eat even when the thermometers are high. We choose 35 recipes, from snacks to desserts, including first and main courses. Enjoy!   Saladss:  […]

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By Fernando Santos

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By Fernando Santos

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10 cakes with very Brazilian recipes

Em meio a essa lista, dá para escolher um preferido?

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Egg Coconut Custard Cream

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By Fernando Santos

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