Chef Jefferson Rueda’s A Casa do Porco enter World’s 50 best restaurants ranking
Chef Jefferson Rueda’s A Casa do Porco enter World’s 50 best restaurants ranking
Check how the class given by the pastry chef Joyce Galvão at Instituto Brasil a Gosto was
Check how the class given by the pastry chef Joyce Galvão at Instituto Brasil a Gosto was
Joyce Galvão: a confectioner that pays attention to recipe’s chemical reactions








