restaurante-gastronomia-perifericaGastronomia Periférica opens a pop-up restaurant in São Paulo this weekend

Gastronomia Periférica opens a pop-up restaurant in São Paulo this weekend

abobrinha-brasileiraCousa Squash

Cousa Squash

canudos de plásticoSão Paulo bans plastic straws in the city

São Paulo bans plastic straws in the city

Joyce GalvãoJoyce Galvão: a confectioner that pays attention to recipe’s chemical reactions

Joyce Galvão: a confectioner that pays attention to recipe’s chemical reactions

The memorable festivities of São João in Bahia’s countryside

The memorable festivities of São João in Bahia’s countryside

FoodLab Summit 2019 discusses technology, business and stories related to food business

FoodLab Summit 2019 discusses technology, business and stories related to food business

Raphael Rego: the chef from Rio de Janeiro who earned one Michelin star for his Brazilian cuisine restaurant in Paris

Raphael Rego: the chef from Rio de Janeiro who earned one Michelin star for his Brazilian cuisine restaurant in Paris

Bettina Orrico shares her priceless cooking tricks

Bettina Orrico shares her priceless cooking tricks

isadora-belloIsadora Bello: not only does she drink it, but she also knows a lot about cachaça

Isadora Bello: not only does she drink it, but she also knows a lot about cachaça

estrela-michelinThree Brazilian restaurants were added to Michelin list of starred places

Three Brazilian restaurants were added to Michelin list of starred places

Aniversário ISAInstituto Socioambiental launched a campaign to celebrate its 25 anniversary

Instituto Socioambiental launched a campaign to celebrate its 25 anniversary

dona-lucinhaDona Lucinha: Brazilian cuisine suffers a big loss

Dona Lucinha: Brazilian cuisine suffers a big loss