Chef Manu Buffara opens a Brazilian cuisine restaurant in New York
Chef Manu Buffara opens a Brazilian cuisine restaurant in New York
Food Forum 2019 discusses innovation and tells food stories
Food Forum 2019 discusses innovation and tells food stories
Food Female brought together women in gastronomy to hold inspiring discussions
Food Female brought together women in gastronomy to hold inspiring discussions
Did you know that the Paraguayan soup is not a soup?
Did you know that the Paraguayan soup is not a soup?
Gastromotiva takes part in the Global Gastroeconomy Summit in Turkey
Gastromotiva takes part in the Global Gastroeconomy Summit in Turkey
Processed food once again dominate the menus of schools in São Paulo, government confirms
Processed food once again dominate the menus of schools in São Paulo, government confirms
For the second year, Food Female brings women together to talk about working with food in Brazil
For the second year, Food Female brings women together to talk about working with food in Brazil
“Banquetaço”: chefs unite against CONSEA’s extinction



